Soft Boiled Eggs

This morning I thought I’d have some soft boiled eggs. I haven’t had them in a while so I looked up cook times and followed the suggestions. Commenting on the photos used with the post about cooking soft boiled eggs, the person posting the recipe said to remove the shells before serving, something that I thought was a bit off. You see, my wife is British and every time I’ve had soft boiled eggs they have been served in an egg cup. I like egg cups! No need to fully remove the shell before serving just use a small sugar…